This is a Hispanic sort of cream cheese from my hometown known as requezon. It's commonly enjoyed on toasted bread and glazed with honey. photo

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Christian Carmona

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This is a Hispanic sort of cream cheese from my hometown known as requezon. It's commonly enjoyed on toasted bread and glazed with honey.

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Tasty Treats

  • ID: 5669ce5ebf46fd07127b23c6
  • Original Size: 2448 x 3264px
  • Subscription: Available
  • License Type: Royalty Free
  • Upload Date: December 10, 2015
  • Permission: Not Applicable or No.
  • Editorial Use: Yes
  • Commercial Use: Yes